Protein transition
Articles
03:00
A crop with great opportunities for Europe
The Andean lupin contains more protein than soya and more oil than sunflower. It can be…
News
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02:02
‘Cultured meat up to 25 times less sustainable than traditional beef’
Lab-grown meat may have an up to 25 times larger carbon footprint than normal butchered beef,…
01:29
Mosa Meat and Nutreco to scale up cell feed production for cultured meat
Netherlands-based biotech company Mosa Meat has signed an agreement with partner and investor Nutreco to work…
01:26
Master plan for protein transition as economic driver in the Netherlands
Getting consumers to massively consume pulses grown on a large scale in the Netherlands: it can…
01:51
Dutch protein plant ENOUGH starts production in October
ENOUGH will open a production facility in Sas van Gent, Zeeland, from October, adding additional capacity…
02:39
Power to the protein transition
The Province of South Holland in The Netherlands aims to become one of the core regions…
00:56
Tetra Pak collaborates with Mycorena on meat substitutes
Tetra Pak will develop a fungal fermentation production facility together with Swedish food producer Mycorena to…
Agenda
Mansholt Lecture 2019
| Koninklijke Vlaamse Academie van België voor Wetenschappen en Kunsten, Bruxelles |