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Belgium second largest food waster in Europe
Flanders has wasted almost 900,000 tonnes of edible food in 2020, enough to feed over 800,000 people for a year,…
Scorecard for determining sustainability of circular plastic packaging
Circularity and sustainability are sometimes mentioned in the same breath, but certainly do not mean the same thing. Indeed, striving…
‘SME village’ at EFIB 2023 Rotterdam 
This year's European Forum for Industrial Biotechnology & the Bioeconomy (EFIB) will take place in Rotterdam on 24 and 25…
Human capital indispensable for scaling up biobased production
Over the past 30 years, WUR has co-developed many new circular products. Many of these are still in the market…
Bio-based Industries Investment Programme 2023/2024Â announced
Tech Tour and the Bio-based Industries Consortium (BIC) have announced the launch of the Bio-based Industries Investment Programme 2023/2024. The…
Eni and RINA aim to decarbonise shipping faster
RINA, an international company specialising in inspection, certification and engineering consultancy, and Eni have signed an agreement to jointly develop…
€1.5 million for sustainable plastics from CO2
Avantium nv, a leading technology provider in sustainable chemistry, will receive a €1.5 million grant from the EU Horizon Europe…
‘Cultured meat up to 25 times less sustainable than traditional beef’
Lab-grown meat may have an up to 25 times larger carbon footprint than normal butchered beef, say US researchers at…
Meteorologist Helga van Leur speaks at Future Rethinkers Congress
Helga van Leur: renowned Dutch meteorologist, climate expert and former weather woman. She is speaking at the Centre of Expertise…